just a few minutes ago
seemed all i wanted to do
was bite into a juicy steak
and have a glass of beer or two

i ordered the ribeye
and it looked good on the plate
i couldn't wait to take a bite
and savor each taste

with all the steak your cooking
should be no reason why
it is burnt on this side
this side of ribeye

i'd rather have it underdone
for me raws not tradion
but any way is better than
burnt way beyond any recognition

with all the steak your cooking
there's no reason why why why
it is burnt on this side
this side of ribeye

it's too tough,i have to chew it for some time
it'd be easier if you would throw another one on the fire
with all the steaks your serving
there's no reason
why, why, why
shouldnt have overcooked it
this side of ribeye
this side of ribeye